History

Founded in 1987 by these two men: Mohamed Hedi Jebnoun and Mohamed Sahbi Mahjoub
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Establishment of the company and setting up in the region of Sidi Saad-Mornag, Tunisia


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Establishment of the first packinghouse with a storage capacity of 700 tons and a packing capacity of 20 tons/day


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First mechanical harvest for olives high density orchard, second experience in the world after Spain.


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Certification for peaches, plums, nectarines, pomegranate, grapes and olives.


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Inauguration of the second packinghouse : Select Fruits. The storage capacity increases from 700 tons to 2300 tons and the packing one from 20 to of 60 tons/day that means 3 refrigerated trucks per day.


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Investing in the region of Ouesletia (Kairouan) and the region of Matmata (Gabes)


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Sadira has today a work force of : 30 engineers and administrative staff, 100 permanent employees and 600 casual workers.



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Fruit specialization with a growing area of 300ha


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Focusing on precocity, Sadira was one of the first companies to invest in Rgueb – Sidi Bouzid, producing stone fruits and table grapes.


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The total growing locales reaches 600ha covering the Tunisian Territory from north to south as such: Cap bon, Mornag, Testour, Zaghouan, Rgueb and Meknassy.


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  • ISO 22000 certification for the packinghouse
  • Vertical integration in the olive oil field by building an olive oil facility: ESSALEM

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FSSC 22000 and the ISO 9001 certifications.


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Total production area reaches 800ha

Contacts

Head Office :
Appartement C32, Résidence Alain Savary,
71, Rue Alain Savary -1003 – Cité El Khadhra – Tunisie
(+216) 71 770 733
(+216) 71 772 648

 

Exploitation :
Sidi Sâad 2090 Mornag
BP 102 – Tunisie
(+216) 71 360 245
(+216) 71 360 246